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Luxardo Espresso Liqueur perfectly crafts an elevated espresso cocktail or is fitting for a sweet after-dinner treat neat or on the rocks
discover a rich flavour profile of sweet sherry
leaving home for the unlikely opportunity of striking it rich in the gold fields
This cherry-flavored vodka exudes a spirit characterized by the seductive taste of ripe
Distilled and aged in Kentucky the old fashioned way
Spirits of French Lick Lee Sinclair 4-Grain Bottled-In-Bond Bourbon asw-distillery Luxardo Espresso Liqueur perfectly craftsLee W. Sinclair is a 4 grain straight bourbon whiskey with a mashbill of 60% Corn, 17% Wheat, 13% Oats, and 10% Caramel Malt. It is fermented at 85 90 degrees for four days using two distinct yeast varieties. The first yeast pulls out the grain profile and the second yeast pulls out fruity and nutty esters for distillation. The oats add a creamy mouthfeel to the profile and a sweet aroma while caramel malt, which is typically used for brewing, adds a
US$ 23.75
US$ 15.47
US$ 18.83
