Browntop Millet Sprout Activated (500 G) Ready To Cook Protein-Rich Source: This flour provides

Protein-Rich Source: This flour provides a substantial amount of plant-based protein

Soaking: The cleaned grains are soaked in RO-treated water for 10–12 hours to activate enzymatic processes

📦 Shelf Life & Storage

This variety thrives in the winter during the Karthigai season

Toss in the cooked vermicelli and mix well

Browntop Millet Sprout Activated (500 G) Ready To Cook Protein-Rich Source: This flour providesProcessing of Sprout Activated Millet at Goodness Farm (patented): Product produced and processed according to NPOP standard of India and EC regulation no. 834 2007 Simply rinse and useno soaking needed! We've already done the soaking and boosted its nutrition for you. Cleaning and Soaking: Thorough Cleaning: Begin the processing by thoroughly cleaning millet grains to remove any impurities, ensuring a clean and safe product. Washing: Wash the cleaned