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Each one of the four is formulated keeping in mind a different health goal and a different palate
But we’re sure that when she gets to know about it
and this pickle is made with ZERO OIL
Red chillies are sun-dried at home and then stone-pounded with sun-dried garlic and peanuts with the aid of a little oil
Ek baar iska chaska lagake dekhiye
Ammiji's Banarasi Mirch Achaar (650gm) lingri Each one of the fourBig, fat red chillies, stuffed to the gills with a delicious khatta teekha achaari masala. Can there be anything better? If theres one thing that Ammiji loves, its her chillies. Green ones, red ones, big ones, small ones, teekha ones, sweet ones all chillies are equal in her eyes. So weve taken one of her favorite chillies and used her classic recipe of stuffed chilli pickle to make this traditional Banarasi pickle. The pleasure of this pickle does
