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This malt has characteristics of caramelized nuts and toasted bread
a perfectly balanced single malt whisky matured for 18 years in both American and European sherry seasoned oak casks
The exacting toast profile chosen for these French barrels by our Master of Maturation Andrea Wilson highlights fruit
The Nose: A glaze of biscuity sweetness with an unmistakable citrus twist
The result is a velvety blend that showcases aromas of pear
Clase Azul Reposado Tequila 375ml cats-eye-distillery This malt has characteristics ofClase Azul Reposado is an ultra premium reposado tequila made with Tequilana Weber Blue Agave that is slow cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, rich flavor, it is fermented with proprietary yeast prior to distillation. Once the tequila is distilled, it is aged for 8 months in hand selected oak barrels. This process results in a superb, smooth taste which exceeds expectations with each sip.
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