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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23
blackcurrant
We believe you will be pleasantly surprised by how enjoyable this adventure is
without chill-filtration or added colour
this ‘field to bottle’ single malt spent years maturing in bourbon casks before transferring to be ‘finished’ in shaved
tropical fruit
Willett Family Estate Rye 8 Year Old #6068 the-glenturret-distillery blackcurrantFor the Willett family, distilling craft whiskey is a family tradition. John David Willlett began distilling at the Moore, Willett & Frenke Distillery just outside of Louisville, Kentucky, during Reconstruction. In 1898, his son, A. Lambert Willett who was just 15 years old at the time began apprenticing with his father. Eventually, Lambert purchased a farm on the outskirts of Bardstown, Kentucky, and began construction of the Willett Distilling
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