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with a creamy vanilla filling sandwiched between two crisp
Handcrafted with care and adorned with eco-friendly water-based inks
of Himalayan pink salt selected
vitamins D and B12 to support energy and strong bones
La Veneziane Gluten Free Corn Eliche Pasta (250g) is made from 100% corn flour
De Cecco Sugo Alla Napoletana, 400g skin care with a creamy vanilla fillingIndulge in De Cecco Sugo Alla Napoletana for a true taste of Napoli. Crafted with top quality tomatoes, garlic, and herbs, this thick and savory sauce captures the perfect balance of sweetness and tang. Whether used in a classic pasta dish or as a versatile cooking sauce, it brings the flavors of Italy to your table with ease.
US$ 23.99
US$ 735.50
US$ 46.99
