Glenfiddich 40 Year Old cava-antigua Named after the traditional Italian

Named after the traditional Italian Aperitivo cocktail custom

Koji is a defining factors of shochu

left to mature for several more years

Our port finishing process lasts between three to six months

who in 1753 founded a distillery that was to become known as Michter's in the 20th Century

Glenfiddich 40 Year Old cava-antigua Named after the traditional ItalianOur 40 Year Old is not only precious but also pioneering. Our Malt Master carefully hand selects individual casks before marrying them together with what was left over from the previous 40 Year Old vatting. This continuous process is known as "emnant vatting" and contains whiskies that are at the very least, 40 years old. We are the only single malt Scotch whisky in the industry to use remnant vatting. As a result, its uniquely rich and deep flavour