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which start as the base for 1000’s of other classic sauces
Chef-Prepared Appetizer: Mushroom
Ugly Holiday Sweater Contest
maple whipped cream and cinnamon sprinkle with fresh fruit
Tuesday January 20 - Fajita Party
Midtown - Adult Cooking Class - The Italian Seafood Table 101 which start as the baseLight, Lively, and Coastal Flavors from Italys Shores! Sail through Italys coastal cuisine with a class devoted to fresh seafood and delicate flavor. Learn traditional techniques for a breezy, briny meal that feels like summer. Key Learning Points: Making homemade tagliatelle pasta from scratch Preparing and cooking seafood properly Balancing herbs, acid, and fat in seafood forward meals What's Cooking? Grilled Calamari with Tomato Bruschetta, Olives
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