Oxley London Dry Gin bruichladdich Triple Smoke has the sweetness

Triple Smoke has the sweetness of an American whiskey with the rich smoke of an Islay single malt scotch

Starting with a clear vision of a perfect blend

The whiskey is then double-barreled and finished in the South in both heavy toast virgin American Oak casks and Light Toasted French Oak casks

typically relied on only by cult winemakers

Buttercream

Oxley London Dry Gin bruichladdich Triple Smoke has the sweetnessIn order to capture natures freshness, we invented our unbelievably cold distillation process. The result is a flavour you just cant replicate in traditional heated stills. It allows us to use fresh frozen citrus peel, instead of the typical dried peel. So that inside each of our individually numbered bottles is a bright, distinct, sippable gin.